From 120ef462d9a3b94da4538739b389c874d8a40637 Mon Sep 17 00:00:00 2001 From: dhonus Date: Sun, 14 Jan 2024 21:04:10 +0100 Subject: [PATCH] remove old thing --- content/posts/sweet/cinnamon-rolls/index.md | 5 +++-- 1 file changed, 3 insertions(+), 2 deletions(-) diff --git a/content/posts/sweet/cinnamon-rolls/index.md b/content/posts/sweet/cinnamon-rolls/index.md index d86fd62..684051e 100644 --- a/content/posts/sweet/cinnamon-rolls/index.md +++ b/content/posts/sweet/cinnamon-rolls/index.md @@ -18,7 +18,7 @@ Prep time: 45 minutes Cooking time: 30 minutes -**Ingredients for 12 rolls** +### Ingredients for 12 rolls - [ ] 700g All Purpose Flour - [ ] 115g vegan butter - [ ] 50g sugar (20g white sugar, 30g brown sugar) @@ -26,11 +26,12 @@ Cooking time: 30 minutes - [ ] 480ml plant based milk - [ ] 1 packet dry yeast -**For the filling** +#### For the filling - [ ] 175g vegan butter - [ ] 150g brown granulated sugar - [ ] 3 tablespoons cinnamon +### Steps 1. In a large bowl, mix the melted butter, sugar and milk. Add the yeast and mix. 2. Add the flour and mix until a dough forms. Add in the salt. 3. Cover the bowl with a towel and let it rest for 45 minutes to 1 hour.